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The North End Italian Cookbook, 5th

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Boston's North End is legendary for its Italian-American neighborhood. This cookbook celebrates the delicious fare--from antipasto through dessert--that is served in the restaurants and homes of this area. With many recipes from her own family, Marguerite DiMino Buonopane captures old-world cooking as well as the present-day traditions of the North End.

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From: Amazon Posted: Mar 21, 2008 Type: User Review perfect, easy, real italian

perfect, easy, real Italian. Recipes are no fail. When I lived in the North end in the 90's (pre nouveau) everything tasted this good. But be careful, the Pignoli cookie recipe calls for 1 pound of pine nuts, (thats like $25!) You only really need...
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4.00 Star Rating
4.00/5
From: Amazon Posted: Oct 08, 2007 Type: User Review Italian American at Its Best

I know that Italian American cooking is out of style, but it still puts a smile on my families face. My brothers, our wives and children rave when I cook Ma's food. But I have a secret, I don't cook Ma's food. She was unfortunately, gone before I...
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5.00 Star Rating
5.00/5
From: Amazon Posted: Feb 24, 2007 Type: User Review A keeper

I have tried numerous recipes since buying this book and every one of them was well received. I am my worse critic but I too know a good dish when I taste one. Olga's fishcakes were delicious.
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5.00 Star Rating
5.00/5
From: Amazon Posted: Feb 15, 2007 Type: User Review Authentic recipes

I love this cookbook. The recipes are excellent--the book is worth the value for the gnocchi recipe alone--just like mama's.
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5.00 Star Rating
5.00/5
From: Amazon Posted: Nov 04, 2006 Type: User Review Seldom ever give a 5 star

These recipes are simple and concise. I am from Italian background on east coast. and many are just like the one's from Mom's . This is a go to book for me !
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