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Grain-free Gourmet: Delicious Recipes for Healthy Living
Grain-free Gourmet: Delicious Recipes for Healthy Living

Grain-free Gourmet: Delicious Recipes for Healthy Living

Grain-free Gourmet: Delicious Recipes for Healthy Living

Author: Jodi Bager, Jenny Lass - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Apr 24, 2009 Type: User Review Grain-free Gourmet Delicious Recipes for Healthy Living

These recipes are amazing. I have been suffering with RA, aches and pains all over and no energy at all. I have been cooking these recipes for the past week and a half and I feel GREAT. I have more energy, my aches and pains aren't nearly as...
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Greens Glorious Greens: More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens

Greens Glorious Greens: More than 140 Ways to Prepare All Those...

Author: Johnna Albi - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Sep 12, 2009 Type: User Review great recipes

I enjoy this book and refer to it often. very easy to cook, delicious foods. Answers the questions on how to prepare all of those wonderful vegetables in the grocery store!
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Healthy Cooking for Two (or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste

Healthy Cooking for Two (or Just You): Low-Fat Recipes with Half the...

Author: Frances Price - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Sep 02, 2009 Type: User Review Healthy Cooking for Two

Great cookbook. I use it not only for the recipes, but also as a reference for cooking temperatures and times when creating my own dishes.
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Review from a shopper who 'Hated it'
From: Posted: Oct 03, 2009 Type: User Review If you love to cook, don't get this book.

The recipes in this book are not very appetizing. (Gingered brussels sprouts?) If you like to cook with fresh ingredients, look elsewhere. There are a number of recipes that call for canned items. Of course, occasionally using canned beans is...
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Review from a shopper who was 'On the Fence'
From: Posted: Feb 24, 2009 Type: User Review Well worth the read

If you like cooking and love good food, then this book is a must have.
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American Heart Association Low-Calorie Cookbook: More than 200 Delicious Recipes for Healthy Eating

American Heart Association Low-Calorie Cookbook: More than 200 Delicious...

Author: American Heart Association - (Paperback) - 2004 ... more

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Review from a shopper who 'Loved it'
From: Posted: Nov 30, 2008 Type: User Review Great book for healthy eating

This is a great book for cooking healthy. If you are looking to drop a few pounds without taking a way all the carbs that you love you have found the right book.
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Review from a shopper who was 'On the Fence'
From: Posted: May 14, 2007 Type: User Review Great Recipes

There were a lot of good heart healthy recipes in the cookbook. I would have liked to have had a picture to go along with each recipe. Sometimes, I can tell if I want to cook the recipe by looking at the picture first.
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How to Cook for Crohn's and Colitis: More Than 200 Healthy, Delicious Recipes the Whole Family Will Love

How to Cook for Crohn's and Colitis: More Than 200 Healthy, Delicious...

Author: Brenda Roscher - (Paperback) - 2007 ... more

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Review from a shopper who 'Loved it'
From: Posted: Feb 28, 2009 Type: User Review My favorite Crohn's cookbook

As a Crohn's sufferer since 2000 I've read most of the literature on the subject and this is my favorite Crohn's cookbook. Mrs. Roscher didn't subscribe to the many theoretical or restrictive IBD diet plans out there, she simply did her own...
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Review from a shopper who 'Hated it'
From: Posted: Sep 08, 2009 Type: User Review Misguided advice makes it worse than useless

The recipes in this book are standard cookbook fare. If you can eat spicy Creole dishes and a tossed salad with baby spinach, tomatoes, and sliced onion, you hardly need a special cookbook! If you can't eat those things, you'll be picking through...
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Review from a shopper who was 'On the Fence'
From: Posted: Jul 04, 2009 Type: User Review Crohn's Cooking

The cookbook is very informative and the meals look very easy to plan and make. Picture of the menus looks very inviting.
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The Well-Rounded Pregnancy Cookbook: Give Your Baby a Healthy Start with 125 Recipes That Adapt to Fit How You Feel

The Well-Rounded Pregnancy Cookbook: Give Your Baby a Healthy Start with...

Author: Karen Gurwitz, Jen Hoy - (Paperback) - 2007 ... more

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Review from a shopper who 'Loved it'
From: Posted: Jun 05, 2009 Type: User Review Tasty options

I was looking for a solid, diverse cookbook to help me prepare tasty meals for my pregnant wife. I settled on The Well-Rounded Cookbook and have been very pleased. 4 1/2 stars I'd say! What I miss are the pictures. There are no pictures in the...
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Review from a shopper who was 'On the Fence'
From: Posted: Dec 25, 2008 Type: User Review Great book but no photo

hi,
I bought this book for my pregnant wife but she doesn't like a book without photo's. Furthermore, they should put the health benefits in each recipe for the baby and mother.

Overall, recipes are good and I will recommend to...
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1,001 Low-Fat Vegetarian Recipes: Delicious, Easy-to-Make Healthy Meals for Everyone (1,001)

1,001 Low-Fat Vegetarian Recipes: Delicious, Easy-to-Make Healthy Meals...

Author: Sue Spitler, Linda R. Yoakam - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Oct 05, 2009 Type: User Review A True Classic

I have been cooking and entertaining for 35 years, and have over 100 cookbooks. This is one of the classics that I always grab over and over -- and no guest has ever had a clue that the menu is healthy. It is the seasonings and flavor...
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The Vegetarian Meat and Potatoes Cookbook

The Vegetarian Meat and Potatoes Cookbook

Author: Robin Robertson - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Apr 02, 2009 Type: User Review Good tasty meals

I love a vegetarian option once in a while for a healthier meal, but I'm not always so hot on everything tofu based. This recipe book is great because it combines tofu meals with vegetable meals, so you can really find something to your liking.
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Review from a shopper who 'Hated it'
From: Posted: Jul 07, 2005 Type: User Review Too much lettuce, too little meat-and-potatoes

I can see I am in the minority, but this was the only vegetarian book I've bought that has been a disappointment.

I was looking for very hearty, filling, vegetarian recipes. I wanted casseroles, Sheperd's Pies, and vegetarian...
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Review from a shopper who was 'On the Fence'
From: Posted: Sep 09, 2009 Type: User Review Robin...........Robin..............

I enjoy Robin Millers' show in The Food Network. I'll use this book, even if it's Robin Robertson...............
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Cooking Light Light and Easy Cookbook (Cooking Light)

Cooking Light Light and Easy Cookbook (Cooking Light)

Pages: 144, Paperback, Oxmoor House ... more

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Review from a shopper who 'Loved it'
From: Posted: Aug 12, 2008 Type: User Review Daughter-in-law Loves this book

I bought this for my daughter-in-law and she dived into it the minute she opened the package! I looked at it a little and found it a great book too!
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Review from a shopper who was 'On the Fence'
From: Posted: Nov 16, 2006 Type: User Review Somewhat odd recipies

I bought this cookbook with high hopes. So far those hopes have been somewhat dashed. The first recipe I made was for Chili. The recipe calls for cloves and lemon juice. It sounds odd and when I made it it tasted odd. The next recipe I made...
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Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a Healthier, Happier, and Longer Life

Food As Medicine: How to Use Diet, Vitamins, Juices, and Herbs for a...

Author: Dharma Singh, M.D. Khalsa - (Paperback) ... more

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Review from a shopper who 'Loved it'
From: Posted: Jan 11, 2009 Type: User Review America, take responsibility for your health & stop blaming the broken health care system for your ills

This book is an excellent reference for those of us who choose to be responsible for our health, now and in the future. The book discusses the direct relationship between over processed food and disease states.

The author is a...
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