From the Tables of Lebanon: Traditional Vegetarian Cuisine
The cuisine of Lebanon is one of the most diverse in the world. With its unique landscapes, from Mediterranean beaches to mountainous pine forests, a wide range of foods are grown to supply the bounty for Lebanese tables. Much of the best of Lebanese cuisine is vegetarian, and since the use of olive oil is so extensive, it is one of the most heart-healthy, cancer-preventing vegetarian diets known. more
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From the Tables of Lebanon:...
Pages: 192, Edition: 1, Paperback, Book Publishing Company (TN) |
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ProductReviews94/100 (8 Reviews)
Recent Reviews
- 5/5
- From: Amazon
- Posted: Nov-10-2008
- A good resource for middle-eastern cooking (for vegetarians and non-vegetarians too)
As a vegetarian I prefer dishes that are already vegetarian to begin with, rather than having to modify recipes (it doesn't always work out that well), so this book is going to be a staple in my cookbook repertoire. I would highly...
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- 5/5
- From: Amazon
- Posted: Jul-09-2006
- great! even if you're nto a vegetarian
i lived for many years in the middle east, and i think this is one of the best, concise books that i have ever read on the subject. plus if you're vegetarian, it's just one more bonus. highly recommended!
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- 4/5
- From: Amazon
- Posted: Aug-08-2002
- Wonderful Vegetarian Book
I must first preface that I am not a vegetarian. I am third generation Lebanese-American and love Lebanese food, so people are always sending me cookbooks, and this book was just such a gift. This book has some very good recipies,...
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- 5/5
- From: Amazon
- Posted: Aug-11-2001
- Quite Pleased!
This is a great cookbook. The recipes are all pretty simple - one thing I like (haven't tried it yet but I will) is that there are even some hand drawn pictures on how to do stuffed grape leaves. I do wish there were some more...
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Selected Reviews
- 5/5
- From: Amazon
- Posted: Nov-10-2008
- A good resource for middle-eastern cooking (for vegetarians and non-vegetarians too)
As a vegetarian I prefer dishes that are already vegetarian to begin with, rather than having to modify recipes (it doesn't always work out that well), so this book is going to be a staple in my cookbook repertoire. I would highly...
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- 3/5
- From: Amazon
- Posted: Jan-31-1999
- overall good
I cooked more than 20 recipes from this book and most of them turned well. If you want novel tasting vegetarian recipes buy this book. However if you do not like garlic + olive oil + lemon + salt dressing stay away. The instructions are...
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