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How to Cook a Wolf

How to Cook a Wolf

Written to inspire courage in those daunted by wartimes shortages, How to Cook a Wolf continues to rally cooks during... more

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    How to Cook a Wolf

    • From:Amazon
    • Posted:May-25-2007
    • What a read!
    • Ms. Fisher was writing in Europe during WW2; due to wartime rationing and shortages, the wolf seemed literally to hover near the door. Fine, she says, a wolf! Let's eat him!

      Ms. Fisher...
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    • From:Amazon
    • Posted:Jan-28-1998
    • MFK Fisher is somewhat over-rated as a food writer
    • MFK Fisher is somewhat over-rated as a food writer. This book has interest because it was written when food rationing was in force due to WWII. Rationing reminded her of other experiences of...
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The Instant Cook

The Instant Cook

Donna Hay is swiftly becoming the source American cooks go to when they ask themselves, "What should we have for... more

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    The Instant Cook

    • From:Amazon
    • Posted:Dec-01-2008
    • Cooking Donna Hay for 13 years now...
    • I first discovered Donna Hay and her unique style of cooking 13 years ago whilst reading an Australian magazine. At the time, Donna was the food editor of a magazine. I have been besotted ever...
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    • From:Amazon
    • Posted:Jul-10-2006
    • mixed bag, cook at your own risk!
    • I've tried many recipes in her Modern Classic I book and I have to say it's a love hate relationship with her books. They are gorgeous and inspiring to look at (5 stars), but instructions or...
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    • From:Amazon
    • Posted:Jul-15-2005
    • Is this the same book?
    • I am shocked to read the reviews on this cookbook. It's terrible. The pictures are beautiful, and the food looks wonderful, but the cookbook doesn't hold up. The recipes will call for ingredients...
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New Cook Book

New Cook Book

More recipes, more pages, more fast meals for your family! America's #1 cookbook is better than ever in this new 14th... more

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    New Cook Book

    • From:Amazon
    • Posted:Oct-05-2009
    • you get what you pay for
    • My youngest son ( 22 and the 11th of that many) just got out of the navy and got his first appartmet, and so, Mom trying to help says:look, for your first cookbook, there is NONE better than the...
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    • From:Amazon
    • Posted:Sep-24-2009
    • Only cookbook you need
    • I should know!

      I taught myself to cook with this cookbook about 20 years ago and now have a reputation of being a good cook.

      I've learned to cook about 1/4 of the recipes in...
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    • From:Amazon
    • Posted:Nov-12-2008
    • Better Homes and Gardens Cookbook
    • I bought this revised version for my daughter who grew up eating things I made from my 1970's ring binder copy. The content of this cookbook is great and has some handy information but we both...
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Outlaw Cook

Outlaw Cook

An iconoclastic eater encourages readers to listen to their thoughts and create their own recipes and shares his... more

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    Outlaw Cook

    • From:Amazon
    • Posted:Jan-23-2007
    • Bread, Cheese, Onions, and Beer.
    • "Because a pecan pie is so simple to make and because its major ingredients--sugar and nuts--can be combined in so many various ways, a pecan pie can be uniquely honed to a razor's edge of...
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    • From:Amazon
    • Posted:Feb-19-2003
    • Over-written, pretentious stuff
    • This man's problem is obvious. In his youth he dreamed of being a writer, and dropped out of college to flee to NYC and attempt literary fame. Failing, he finished college and taught prep school...
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Cold-Weather Cooking

Cold-Weather Cooking

No tears for summer's end! From Sarah Leah Chase, author of the Nantucket Open-House Cookbook and coauthor of The... more

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    Cold-Weather Cooking

    • From:Amazon
    • Posted:May-08-2009
    • my default cookbook
    • I am considered by friends and family to be a very good cook. Believe me, I have no particular talent and I don't work very hard at it. I simply have great recipes - and they are all from this...
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The Balkan Cookbook

The Balkan Cookbook

How would one begin to prepare such Balkan delights as chorba, cashcaval, borsh, ghiveci, and papanashi? Vladimir... more

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Old Warsaw Cookbook

Old Warsaw Cookbook

Throughout the book, piquant anecdotes and charming line drawings by renowned artist Irena Lorentowicz relate... more

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    Old Warsaw Cookbook

    • From:Amazon
    • Posted:Aug-03-2007
    • A Solid Overview of Polish Cuisine
    • I cannot comment on the significance (or lack thereof) of the lack of information on relevant oven temperatures. No doubt, however, these useful recipes were developed and widely used in Poland...
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    • From:Amazon
    • Posted:Oct-14-2004
    • A disappointment
    • This book is a disappointment. It is the first cookbook that I have read that contains baking recipes without including the required oven temperature. It is not for serious food lovers.
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Scandinavian Cooking

Scandinavian Cooking

Beatrice Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark, countries that... more

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    Scandinavian Cooking

    • From:Amazon
    • Posted:Jan-05-2009
Bistro Cooking

Bistro Cooking

Chosen Cookbook of the Year (1989) by USA Today and selected as an Editor's Choice for the year's top books by... more

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    Bistro Cooking

    • From:Amazon
    • Posted:Oct-19-2009
    • Bistro Cooking, A Love Affair
    • Julie Child taught you to cook French food. In Bistro Cooking, Patricia Wells teaches you to fall in love with it.

      I bought this book on a whim about 20 years ago when I was starting...
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    • From:Amazon
    • Posted:Feb-04-2009
    • Disappointed
    • Having enjoyed Ms Wells "Trattoria" for years, I decided to order "Bistro Cooking" based on its many favorable reviews. It's not the book that "Trattoria" is. The recipes are more difficult and...
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Chez Panisse Cooking

Chez Panisse Cooking

"Extraordinary," "poetic," and "inspired" are only a few words that have been used to describe the food at Chez... more

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    Chez Panisse Cooking

    • From:Amazon
    • Posted:Apr-10-2005
    • Great foodie read for understanding cooking and ingredients
    • `Chez Panisse Cooking' by Paul Bertolli, with Alice Waters, is a reminder of the kinds of things we miss in the downpour of fast cooking and low carb cooking books with which we have been showered...
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    • From:Amazon
    • Posted:Mar-01-2001
    • Great Food, Badly Edited
    • I was excited to receive this cookbook as a gift from my wife last year. Unfortunately it's a disappointing cookbook that doesn't get much use in my kitchen. There is one basic flaw that makes...
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Festive Ukrainian Cooking

Festive Ukrainian Cooking

More than a cookbook, Festive Ukrainian Cooking is also a definitive account of traditional Ukrainian culture as... more

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    Festive Ukrainian Cooking

    • From:Amazon
    • Posted:Feb-09-2009
    • If you weren't paying attention to mama or baba.....
    • This book is GREAT! It not only gives you the recipes but it also explains all the old time traditions and the current traditions that come from them.
      The author has translated recipes into...
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New Celtic Cooking

New Celtic Cooking

Kathleen and Ted take us aon a tour of Ireland, Scotland, Wales, Brittany, Galacia, and Cape Breton to introduce us... more

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Polish Cooking, Revised

Polish Cooking, Revised

For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised... more

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    Polish Cooking, Revised

    • From:Overstock
    • Posted:Apr-23-2007
    • Best Ethnical cookbook ever
    • I purchased this cookbook after a friend of mine made the delicious fresh mushroom soup from a recipe from this book. It was fabulous. I found the cookbook on-line searching overstock.com by...
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    • From:Amazon
    • Posted:Jan-04-2007
    • First Timer
    • Made my first-ever stuffed cabbage leaves from this book (but added lamb, as the beef-only sounded so blan.) Got a thumbs up from my Polish relatives -- so much so, they asked me to make more at...
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Cooking Revolution

Cooking Revolution

A case containing 2 books, a multilingual coffee table book & a handy guide filled to the brim with dishes that may... more

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How to Cook Everything

How to Cook Everything

First published 10-years ago, the award-winning How to Cook Everything has been completely revised and updated, with... more

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    How to Cook Everything

    • From:Amazon
    • Posted:Feb-02-2009
    • Variations on a theme
    • This cookbook is well-written an organized, and the "recipes" are more like guidelines. Following each dish, there is a list of variations so that one need never eat exactly the same meal twice....
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    • From:Amazon
    • Posted:Jan-28-2009
    • Wow!
    • I received it on Thursday afternoon and next morning made the cobbler recipe for an office gathering. It received rave reviews. Before this order, I only had The Minimalist Cooks at Home. I like...
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    • From:Amazon
    • Posted:Dec-17-2008
    • Better books around
    • I will admit up front that I do not have this edition, I own the prior one (yellow cover) but I can't see how they possibly made it that much better. It was quite poor to begin with.

      If...
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Italian Cooking

Italian Cooking

One of the delights of Italian food is its diversity. Each region has its own favourite ingredients and cooking... more

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Cook Malaysian

Cook Malaysian

More than 170 authentic Malaysian recipes more

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Bookmarks for Cooks

Bookmarks for Cooks

Paperback, Starrhill Press more

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    Bookmarks for Cooks

    • From:Amazon
    • Posted:May-29-2009
    • From:Amazon
    • Posted:Jul-27-1998
    • Love 'em
    • I got my first set of Bookmarks for Cooks at an herb farm and just loved them. They act as "paperclips" plus you can write any changes or adjustments you make to recipes on the cards. My friends...
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The New Cook

The New Cook

Whether you are a beginner, an occasional cook or an accomplished one, The New Cook will guide and inspire you to... more

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    The New Cook

    • From:Amazon
    • Posted:Feb-02-2003
    • Picture Pretty
    • I bought this cookbook with great expectations and was quite disappointed. Fabulous photos, but not much for an experienced cook to sink your teeth into. Much is updates or variations on California...
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    • From:Amazon
    • Posted:Jul-16-2002
    • Simple and Delicious Recipes
    • This is an absolute must for beginners and veterans alike. The recipes are simple, most are quick and we still haven't found one we don't like. This was the first Donna Hay book I bought, and it...
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    • From:Amazon
    • Posted:Aug-22-1999
    • great on invention, may take work to perfect
    • i've tried a third of the recipes so far. although the recipes look pleasing to the eye, they may take some work to perfect. i do a great deal of cooking, but i found i wasn't really please with a...
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How To Cook Fish

How To Cook Fish

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and... more

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Classic Indian Cooking

Classic Indian Cooking

This extraordinary cookbook, Classic Indian Cooking, amounts to a complete course in Indian cuisine. Elucidated by... more

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    Classic Indian Cooking

    • From:Amazon
    • Posted:May-18-2009
    • one of the best
    • I just ordered my second copy - the first was purchased 25 years ago, and it's falling apart. I actually have most of the recipes memorized, but I wanted a nice copy for my recipe library. Julie...
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    • From:Amazon
    • Posted:Oct-04-2005
    • Very disappointing
    • I got this book for my birthday this year after reading all the stellar reviews. I was disappointed as soon as I began paging through, and my disappointment has only increased with time. I live...
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    • From:Amazon
    • Posted:Oct-15-2001
    • A good cookbook, but....
    • clearly overrated. It's a good book for someone learning the subject, but offers little beyond that. To that purpose, the recipes are clear and produce the intended results, something more...
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Splenda Cookbook

Splenda Cookbook

Hardcover, Publications International more

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    Splenda Cookbook

    • From:Amazon
    • Posted:Jun-07-2008
    • Splendid Splenda
    • Great beginner Splenda book. Would recomnend an upgrade to the 375 Sensational Splenda recipes by Marlene Koch because it includes all the Weight Watchers points values!
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Apple Cookbook

Apple Cookbook

Honey Crisp. Puritan. Fuji. Twenty-One. Rhode Island Greening. Newtown Pippin. Jerseymac. What's a cook to do with... more

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    Apple Cookbook

    • From:Amazon
    • Posted:Oct-15-2008
    • A lifelong favorite!
    • My Mom bought this book on a Vermont vacation in 1984 and it has always been one of her favorites. I grew up eating delicious apple recipes from this book and have always wanted a copy of my own. I...
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The Turkey Cookbook

The Turkey Cookbook

Pages: 267, Hardcover, Book Sales more

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Cooking With Lemons & Limes

Cooking With Lemons & Limes

The sharp, fresh taste of lemons and limes is essential in any kitchen. A squeeze of lemon can bring a dull sauce or... more

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    Cooking With Lemons & Limes

    • From:Amazon
    • Posted:Apr-29-2006
    • Good collection of the usual suspects
    • Among my joys of home ownership is that I have a lemon tree in the back yard. For the several months a year in which it bears fruit, I have a steady supply of lemons to use up. As a result, I'm...
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How to Cook Meat

How to Cook Meat

How to Cook Meat offers recipes and techniques for anyone who wants to savor the flavor of meat. more

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    How to Cook Meat

    • From:Amazon
    • Posted:Dec-06-2007
    • Not perfect but pretty darn good!
    • The best thing about this book is that it will inspire you to broaden your horizens and try cooking different cuts of meat that you hadn't thought about or would otherwise be too intimidated to try...
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    • From:Amazon
    • Posted:Jun-21-2001
    • Does it compare with "Pickles"?
    • As long as I had anticipated Schlesinger's "Meat," I was not terribly pleased with it's content. First, it hardly matched the bold, ribald language and exciting conjecture that is "Pickles." But...
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Camp Cooking: 100 Years

Camp Cooking: 100 Years

The National Museum of Forest Service History presents a charming cookbook that celebrates decades of camp cooking by... more

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    Camp Cooking: 100 Years

    • From:Amazon
    • Posted:Feb-19-2009
    • From:Amazon
    • Posted:Jan-12-2009
    • Camp Cooking: 100 Years
    • I bought this Dutch Oven cookbook, along with 101 Things To Do With A Dutch Oven and Cee-Dub's Dutch Oven and Camp Cookin', for my father-in-law for Christmas. The three were sold together for a...
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    • From:Amazon
    • Posted:Jan-10-2007
    • All Mormon
    • I was disappointed that almost all the photos were of Mormons in Utah or Arizona - This book seems to ignore the many other non-Mormon pioneers and history.
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Campfire Cooking

Campfire Cooking

Designed just for the campsite, this cookbook features more than 100 recipes that can be prepared six different ways... more

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    Campfire Cooking

    • From:Amazon
    • Posted:Oct-11-2008
    • Great with the grandkids!
    • I loved using this book while camping with the grandkids! My husband and I have cooked over campfires for years. Yes, this book is simplistic and that makes it a GREAT introduction to outdoor...
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    • From:Amazon
    • Posted:Jun-02-2006
    • Great if everything is pre-cooked....
    • Most of the recipes call for prepared meat, not too helpful if you want to actually "cook" on the fire. A few clever things, but I'm returning it, not very useful.
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The Hooters Cookbook

The Hooters Cookbook

The Hooters Cookbook salutes the "Man Food" and carefree lifestyle that makes Hooters restaurants a worldwide... more

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    The Hooters Cookbook

    • From:Amazon
    • Posted:Sep-27-2008
    • What a Suprise . . . these recipes are GREAT !!!
    • What a Surprise . . . these recipes are GREAT !!! I like HOOTERS Restaurant, but I LOVE THIS COOKBOOK. We have been using the recipes all fall at our favorite college football pre-game PARTIES....
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Kingsford Complete Grilling Cookbook

Kingsford Complete Grilling Cookbook

The definitive grilling guide from America's original charcoal brand. Firing up the grill is a rite of summer... more

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    Kingsford Complete Grilling Cookbook

    • From:Amazon
    • Posted:Nov-03-2007
    • From:Amazon
    • Posted:Jun-07-2007
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