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Mastering the Art of French Cooking, Volume One

Mastering the Art of French Cooking, Volume One

“Anyone can cook in the French manner anywhere,” wrote Mesdames Beck, Bertholle, and Child, “with... more

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The French Laundry Cookbook

The French Laundry Cookbook

Thomas Keller, chef/proprieter of the French Laundry in the Napa Valley?"the most exciting place to eat in the United... more

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Joy of Cooking: 75th Anniversary Edition - 2006

Joy of Cooking: 75th Anniversary Edition - 2006

When the last edition of the Joy of Cooking appeared in 1997, it was a chef-centric, rarified global ingredient kind... more

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Mastering the Art of French Cooking Vol. 2 (Paperback)

Mastering the Art of French Cooking Vol. 2 (Paperback)

Here is the sequel to the great cooking classic. Each of the new recipes is worked out step-by-step, with the clarity... more

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The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy

The Arthur Avenue Cookbook: Recipes and Memories from the Real Little Italy

Arthur Avenue winds its way through the heart of the Bronx. Known to many as the "real Little Italy," the storied... more

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Barefoot in Paris: Easy French Food You Can Make at Home

Barefoot in Paris: Easy French Food You Can Make at Home

Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque... more

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Molto Italiano: 327 Simple Italian Recipes to Cook at Home

Molto Italiano: 327 Simple Italian Recipes to Cook at Home

"The trick to cooking is that there is no trick." ??Mario Batali The only mandatory Italian cookbook for the home... more

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The French Chef Cookbook

The French Chef Cookbook

All the recipes that Julia Child demonstrated on her first public television series, The French Chef -- the 119 shows... more

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The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's...

More than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder?s pioneer childhood, chronicled in her... more

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Mastering the Art of French Cooking, Vol. 2

Mastering the Art of French Cooking, Vol. 2

The sequel to the classic Mastering the Art of French CookingHere, from Julia Child and Simone Beck, is the sequel to... more

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Mastering the Art of French Cooking (Volume 1)

Mastering the Art of French Cooking (Volume 1)

Pages: 1111, Edition: Updated, Paperback, Knopf more

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Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains

Top Secret Restaurant Recipes: Creating Kitchen Clones from America's...

With sixty-five illustrations and a host of restaurant facts, this colorful book provides recipes for more than one... more

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Betty Crocker's Cooky Book

Betty Crocker's Cooky Book

The cookie book thousands of us grew up with?back by popular demand! At last, the most requested out-of-print... more

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Crepes: Sweet & Savory Recipes for the Home Cook

Crepes: Sweet & Savory Recipes for the Home Cook

Ever-popular in France, delicate and delicious crêpes are once again basking in the international culinary... more

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The MediterrAsian Way: A Cookbook and Guide to Health, Weight Loss, and Longevity, Combining the Best Features of Mediterranean and Asian Diets and Lifestyles

The MediterrAsian Way: A Cookbook and Guide to Health, Weight Loss, and...

Indulge yourself with tasty and satisfying foods like pasta dishes, stir-fries, curries, risottos, noodle dishes, and... more

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Land of Plenty: A Treasury of Authentic Sichuan Cooking

Land of Plenty: A Treasury of Authentic Sichuan Cooking

The Chinese call the province of Sichuan in southwest China "the land of plenty" and "the place for flavor." Although... more

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101 Things to Do with a Tortilla

101 Things to Do with a Tortilla

101 Things to Do with a Tortilla takes this delicious and nutritious staple of so many countries and brings it into... more

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The All New, All Purpose Joy of Cooking

The All New, All Purpose Joy of Cooking

Since its original publication, Joy of Cooking has been the most authoritative cookbook in America? the one upon... more

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The New Book of Middle Eastern Food

The New Book of Middle Eastern Food

In this updated and greatly enlarged edition of her Book of Middle Eastern Food, Claudia Roden re-creates a classic.... more

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The Sopranos Family Cookbook: As Compiled by Artie Bucco

The Sopranos Family Cookbook: As Compiled by Artie Bucco

Featuring fabulous Southern Italian recipes, photos, and lore from the hit show, this book will have millions of fans... more

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