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Dry Salame Collection, Set of 4The family-owned Columbus Salame Company in San Francisco has created exceptional Italian-style meats since 1917.... more |
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Willie Bird Smoked Turkey BreastThis boneless turkey breast is excellent for slicing and serving from the buffet table. Raised on natural grains,... more |
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Willie Bird Smoked Peppered Turkey BreastThis boneless turkey breast with a piquant coating of cracked black peppercorns is excellent for slicing and serving... more |
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Handmade Beef TamalesTamales are laborious to prepare, but you can savor these in minutes. Just steam and serve-the aromas alone are... more |
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WS Demi-Glace, Veal |
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D'Artagnan Pate CollectionRecipes from Ariane Daguin's family are used in handcrafting these pates. The ninth-generation French-born chef and... more |
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Niman Ranch Crown Roast of Pork, 12-RibA crown roast of pork makes a regal centerpiece for your holiday table. One bite of this tender meat and guests will... more |
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Spiral-Sliced Whole Ham with Maple Bourbon GlazeAccented with the subtle sweetness of a maple-bourbon glaze, our ham makes a stunning centerpiece for a holiday meal.... more |
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Hearst Ranch Grass-Fed Beef, Filet Mignon, Set of 4Hearst Ranch got its start in 1865, when George Hearst, a Gold Rush miner and later a U.S. senator, acquired ranch... more |
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Berkshire BaconThe Edwards family of Surry County, Virginia, has produced award-winning cured pork products since 1926. This... more |
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Hearst Ranch Grass-Fed Beef, Rib-Eye, Set of 4Hearst Ranch got its start in 1865, when George Hearst, a Gold Rush miner and later a U.S. senator, acquired ranch... more |
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Individual Beef WellingtonsA supremely elegant and effortless entree for the holidays, our classic beef Wellington starts with 4-oz. portions of... more |
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Germantown Commissary Pork Ribs, 2 RacksShowcasing authentic Memphis pit barbecue at its best, our glazed pork ribs are slowly smoked over glowing hickory... more |
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Smoked Peppered Beef TenderloinTom Perini of the Perini Ranch in Buffalo Gap, Texas, is justly proud of his amazingly tender smoked beef tenderloin.... more |
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Unsliced Whole Ham with Maple Bourbon GlazeAccented with the subtle sweetness of a maple-bourbon glaze, our ham makes a delicious centerpiece for the holiday... more |
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Willie Bird Organic Turkey, Christmas Delivery, 20-22 lb.Raised on natural grains and vegetable proteins, fresh organic turkeys from the Willie Bird ranch in Sonoma County,... more |
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Willie Bird Free Range Turkey, Christmas Delivery, 16-18 lb.Just before the holidays, people wait for hours at the Willie Bird ranch in Sonoma County, California, to buy fresh... more |
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Tronchetto di PorchettaA traditional Roman festival dish, this prized boneless roast includes the loin, tenderloin, belly and rib plate.... more |
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USDA Prime Rib Roast, 4 BoneFew culinary sights are more impressive than a standing beef rib roast. You can carve it into thick slices, bone and... more |
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Niman Ranch Crown Roast of Pork, 24-RibA crown roast of pork makes a regal centerpiece for your holiday table. One bite of this tender meat and guests will... more |























