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Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book... more

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  Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

  • From:Amazon
  • Posted:Aug-19-2009

  • One of the best!
  • This is by far one of the most indepth and interesting books on chocolates and confections. It dives into the theory behind chocolate crystalization, the standard techniques of tempering and...
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Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively... more

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  Review

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  Amuse-Bouche: Little Bites That Delight Before the Meal Begins

  • From:Amazon
  • Posted:Apr-06-2009

  • A unique cookbook full of inspiring ideas, but ultimately it's just a novelty
  • A great book filled with great recipes that can be used to make an amuse-bouche, appetizers, or even a main course. This book is not for beginners, however, and many of the techniques and...
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  • From:Amazon
  • Posted:Dec-26-2007

  • I wish
  • Wow what an awesome book. While living in NYC and Miami, I didn't have a hard time finding interesting ingredients like razor clams, squab and foie gras, but living in an area with limited grocery...
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Soup is the original comfort food. After all, what could be more satisfying than a purée of butternut squash topped... more

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  Review

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  The Williams-Sonoma Collection: Soup (Williams Sonoma Collection)

  • From:Amazon
  • Posted:Mar-17-2006

  • Please sir, I want some more,...
  • "Yo Diggity", would be the phrase that comes to mind when I'm searching through my cook books and this one catches my eye. That or "booya". I can't decide. I love soup. A lot. I like making soup...
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  • From:Amazon
  • Posted:Feb-22-2005

  • Mixed Results
  • William's-Sonoma has an excellent recipe book layout; their bright colorful pictures and easy-to-read text always make a nice impression on me. While selecting my first trial recipes I noticed that...
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Maria Khalife, Stuart West (Photographer),Hardcover, English-language edition,Pages:128,Pub by Interlink Publishing... more

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  Mezze Modern: Delicious Appetizers from Greece, Lebanon, and Turkey

  • From:Amazon
  • Posted:Jun-25-2008

  • Delicious, fresh recipes
  • Anyone looking for delicious appetizers, or light meal ideas, will find Mezze Modern a welcome addition to their cookbook library. Mezze Modern includes quick recipes for mezze (traditionally...
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  • From:Amazon
  • Posted:Apr-20-2008

  • new to me
  • After 5 trips to middle east, middle eastern food a favorite of ours (cooking & eating), & a wife thats 1/2 lebanese. We have reconized or eaten less that half the recipes in the book. Of the...
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100 recipes for easy-to-make, fun-to-decorate cupcakes and 30 full-color photos. Quick tips for many recipes, such as... more

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  Review

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  Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook

  • From:Amazon
  • Posted:Jan-19-2009

  • If you need a cookbook to help you use a cake mix....
  • ...then this is the cookbook for you! Okay, so it's not my nature to argue with the editors over at Betty Crocker. I own many Betty Crocker cookbooks, and some of them rank as favorites in my...
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500 Appetizers is crammed with 500 mouthwatering recipes, accompanied by full-color phtography and clear and... more

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  Review

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  500 Appetizers: The Only Appetizer Cookbook You'll Ever Need

  • From:Amazon
  • Posted:May-28-2009

  • I"m happy.
  • Have not gotten to try anything out of it yet but there are a lot of great looking recipes. Most recipes also have modifiers so that you have lots of ideas on how to change things to tweak them to...
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  • From:Amazon
  • Posted:May-07-2009

  • Dissapointed
  • I purchased this recipe book thinking, like everyone else, there were 500 recipes in there. There are only a hundred or so and four variations to each. The recipes themselves aren't bad but...
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The latest in the best-selling Big Book series, The Big Book of Breakfasts starts the day right with over 280 recipes... more

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  The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day

  • From:Amazon
  • Posted:Dec-17-2008

  • Great cookbook!
  • My husband has started fixing brunch every Sunday but, other than omelets or basic eggs, his repertoire was a bit thin. I gave him this book for his birthday and now, every weekend he uses this...
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  • From:Amazon
  • Posted:Aug-14-2004

  • SOME THINGS TASTE GOOD BUT BE WARNED!
  • Well I bought this book hoping that I could have more breakfast ideas especially now that my children are going to school full time and I dislike processed cereals. I am a domestic engineer who has...
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Hardcover, JG Press more

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A comprehensive introduction includes step-by-step recipes for creating the perfect stcok and suggests garnishes for... more

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  The Soup Bible

  • From:Amazon
  • Posted:Sep-17-2008

  • A Must Own!
  • Fantastic recipes! I love this book in the winter, and have recommended it to many friends. If you love, or even just like, soup, you NEED this book.
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  • From:Amazon
  • Posted:Aug-23-2007

  • none
  • i ordered this on 7/17/07 to date i am still waiting for this book. what is the problem??i see that the monies for this has
    already been deducted from my account. i either want the book or...
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A fabulous frozen treat for every week of the year If you're looking for new ice cream flavor sensations, this... more

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  Recipe of the Week: Ice Cream

  • From:Amazon
  • Posted:Aug-15-2008

  • Your Pants Wont Fit, But You Wont Care
  • Sally Sampson's newest cookbook, Recipe of the Week: Ice Cream, is going to get me into a lot of trouble. Specifically, trouble with buttons not closing, pants not fitting, and no-doubt many a...
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