Eating and Drinking in Paris: Menu Translator and Restaurant Guide
Nothing can make a trip to Paris more enjoyable and rewarding than a great dining experience but you have to know what to order! This handy guide helps readers navigate French ... more
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Eating & Drinking in Paris: French...
Pages: 128, Edition: 4, Paperback, Open Road |
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ProductReviews93/100 (14 Reviews)
Recent Reviews
- 4/5
- From: Amazon
- Posted: Mar-27-2008
- Great Menu Dico
I just returned from five days in Paris, and took this along in my bag for the menu translations. I speak French, but the culinary terms often elude me, and this little book had every term I looked up. Don't agree with his editorial on...
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- 5/5
- From: Amazon
- Posted: Oct-16-2007
- Undiscovered gems.
What strikes me about this guide (and I buy every new edition) is the author's ability to find new gems. We dined at Le Severo (great beef dishes) in a neighborhood we'd never have gone to except for this book. The next night we visited...
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- 5/5
- From: Amazon
- Posted: Jul-26-2007
- Great book!
I bought this book before our trip to Paris, knowing that I wouldn't be able to read a menu. The book had a lot of good tips on dining out, which turned out to be very handy while we were there. Also, it's a small book, so I kept it in...
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- 4/5
- From: Amazon
- Posted: May-29-2007
- helpful book
If French isn't your primary language and you need help understandind what to order in a restaurant or if you are looking to find out more about French food and are looking to broaden your culinary horizons, then this book will be...
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Selected Reviews
- 4/5
- From: Amazon
- Posted: Mar-27-2008
- Great Menu Dico
I just returned from five days in Paris, and took this along in my bag for the menu translations. I speak French, but the culinary terms often elude me, and this little book had every term I looked up. Don't agree with his editorial on...
- read full review | report as inappropriate
- 2/5
- From: Amazon
- Posted: Jan-27-2007
- Disappointing
I expected more from this book. While it has lists of restaurants, the menu guide is just a glossary of french terms. I admit that I'm spoiled - I expected something similar to a book I used extensively in Japan - "What's What in...
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