Cooking, Food & Wine Reference

ABSOLUTELY EVERYTHING you should know about feeding your baby and toddler from beginning solid foods through age... more

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  Review

  Selected reviews for:

  Super Baby Food

  • From:Amazon
  • Posted:Jan-21-2009

  • Best baby food book
  • This is a very imformative book. It helps me make my baby nutricious foods, and informs you about those particular foods. I know what is going into my babys mouth, because I am making it. I've done...
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  • From:Amazon
  • Posted:Jan-14-2009

  • Waste of time and money
  • I so much regret buying this book. I was hoping to find diverse, healthy recipes to cook for my daughter when she started solids and we realized the jar food tasted horrible. I may repeat other...
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  • From:Amazon
  • Posted:Dec-09-2008

  • Not for a child with food sensitivities/alergies
  • I breast fed my baby solely for the first 9 months of his life. He broke out with terrible excema at the age of 3-months. After experimenting with my own diet, we realized dairy and wheat were...
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"Julia Child's . . . seventh book, The Way to Cook, is her magnus opus . . . the biggest and most comprehensive... more

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  Review

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  The Way to Cook

  • From:Amazon
  • Posted:Sep-20-2009

  • a must-have book for any aspiring cook
  • I have had this book since it first published, and I credit it with making me a competent and creative cook, by taking the "recipe" out of cooking, and replacing it with common sense. Julia...
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  • From:Amazon
  • Posted:Jun-04-2006

  • Not Julia's best
  • I have the first edition of this book and had problems with recipes, some I knew were wrong and could figure them out. I heard from the publisher and there were more than 20 mistakes which were...
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  • From:Amazon
  • Posted:Nov-28-2001

  • Good, but too reliant on a food processor
  • This book offers great recipes, but I noticed that many seem to rely upon the use of a food processor even though alternative tools would do just as well, if not better. This is particularly...
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No matter how busy you are, at the end of the day you want fresh, ?avorful meals that are easy to prepare. And you... more

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  Review

  Selected reviews for:

  Everyday Food: Great Food Fast (Vintage)

  • From:Amazon
  • Posted:Sep-14-2009

  • Revive Your Joy for Cooking for Your Family!
  • I have always had a passion for cooking, but working full time with 6 & 4 year old boys and a husband that is easy to please, I definitely was falling into a rut. A neighbor introduced me to this...
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  • From:Amazon
  • Posted:Dec-30-2008

  • Newbie cook
  • I don't cook at all so when I saw this cookbook I picked it up. I looked at the "pretty" pictures and landed on the chicken enchilada recipe with pumpkin sauce. For some reason this sounded...
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  • From:Amazon
  • Posted:Jul-03-2007

  • Let Down
  • I thought this book would have included all the recipes from the television show. Everyday Food. My fault for not checking closer, but it was hard to tell since Amazon wouldn't display the TOC for...
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Always Be PreparedWhat if your life was disrupted by a natural disaster, food or water supply contamination, or any... more

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  Review

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  Emergency Food Storage & Survival Handbook: Everything You Need to Know to Keep Your Family Safe...

  • From:Amazon
  • Posted:Oct-13-2009

  • Mixed feelings about this one....
  • This book seems to have a good foundation to start a home survival program but in my opinion is lacking on some very important details. The author suggests you store up to 1 year supply of certain...
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  • From:Amazon
  • Posted:Oct-07-2009

  • be safe
  • I found this book very helpfull in getting ready for storing food for your survival. A must have.
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  • From:Amazon
  • Posted:Sep-02-2009

  • a little disappointing
  • I expected more information from this book. Where to buy and the exact amounts, rather than spread sheets I had to figure out and pencil in. There is a lot of good information, but I guess I...
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Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without... more

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  Review

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  Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

  • From:Amazon
  • Posted:Oct-06-2009

  • Better than expected
  • I knew I wanted this cook book. I had seen a copy at a friend's house and loved it. And when I found it on Amazon at such a great price, I ordered it immediately. Most of the recipes use common...
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  • From:Amazon
  • Posted:Mar-03-2009

  • fish in packet was mushy!
  • I got the moosehead dessert book first and that book blew my mind, i plan on buying that book. so i figured i'd borrow the moosehead cook at home book. Since I love fish, the first thing i tried...
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  • From:Amazon
  • Posted:Jun-09-2007

  • An Okay Place to Start
  • I bought this book because I had recently seen Mooswood restraunt featured on a T.V. cooking show. I have to say I was a little disappointed when I started going through it. So many of the...
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In Vegan with a Vengeance, Isa Chandra Moskowitz, cohost of the vegan cooking show, The Post Punk Kitchen, brings the... more

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  Review

  Selected reviews for:

  Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock

  • From:Amazon
  • Posted:Oct-04-2009

  • AND SO TASTY TOO....!
  • As a newbie vegan, this book is so good! I went from eating boring vegetables to yummy food. The variety is great, I'm really enjoying this recipe book. I recommend it..
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  • From:Amazon
  • Posted:Sep-30-2009

  • Not Great
  • I purchased this book because it was recommended by so many vegan sites. However, I haven't been very happy. Although I like the style of the book, there haven't been many recipes that I haven't...
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  • From:Amazon
  • Posted:Sep-08-2009

  • Pretty good but can't eat soy
  • this had a lot of recipes in it. I can't eat soy or tofu etc. and don't like mushrooms. A lot of the recipes had those in it. The recipes look awesome otherwise. I did not try any so I don't...
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"If you ever bake a cake, this book will become your partner in the kitchen." -- from the foreword by Maida... more

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  Review

  Selected reviews for:

  The Cake Bible

  • From:Amazon
  • Posted:Sep-14-2009

  • Finally, Answers!
  • This book was first published several years ago. While some things may change, isn't it a joy that some of the very best things remain the same? The time-honoured, welcome scent of a cake baking...
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  • From:Amazon
  • Posted:Oct-12-2008

  • Dry Dry Dry
  • I have used this book since it came out. Every time the result has been a very, very dry cake. At first I thought it was me. But after all these years I doubt it. Particularly when I ignore the...
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  • From:Amazon
  • Posted:Feb-06-2008

  • a big book
  • I got the book as a gift. I did not try to make any cake. But the thing I did not like about the book - each recipe does not have a picture. only some recipes have pictures in the middle of the...
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THE WINE BIBLE is like a lively course from an expert teacher, grounded deeply in the fundamentals and enriched with... more

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  Review

  Selected reviews for:

  The Wine Bible

  • From:Amazon
  • Posted:Sep-23-2009

  • The Wine Dictionary
  • The book itself is not as useful as I hoped it would be. I am studing to get my Cerified Wine Specialist certificate and I still cannot find a lot of terms I look up. I do appreciate how quickly...
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  • From:Amazon
  • Posted:Sep-21-2009

  • A Perfect Choice
  • Being new to the art and skill of wine tasting I've found it's helpful to educate myself on wines. The Wine Bible will serve me well in this process.
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  • From:Amazon
  • Posted:Nov-25-2007

  • Needs to be updated badly!!!
  • This was a great book...6 years ago. While that might not seem a long time, remember that insane changes have occured lately: the restructuring of many Italian DOCs, promotion of massive numbers...
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Yes, Now you can have it all: Food from your slow cooker that is scrumptious, quick and easy to prepare and low fat! more

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  Review

  Selected reviews for:

  Fix-It & Forget-It Lightly: Healthy Low-Fat Recipes for Your Slow Cooker (Fix-It and Forget-It)

  • From:Amazon
  • Posted:Sep-20-2009

  • Great, Great, Great!
  • This is the best cookbook I have purchased in a long time. I have never found so many recipes that are so easy to make and taste so good in any one cookbook. For those of us who do not have all...
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  • From:Amazon
  • Posted:Sep-16-2009

  • Watch out for numerous errors!
  • There was a recipe for Italian Pot Roast that called for a one-pound roast. That didn't sound right to me, so I googled it. I found the exact same recipe in every other measurement, EXCEPT it...
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  • From:Amazon
  • Posted:Jun-08-2009

  • Lots of Recipes
  • There are definitely a lot of recipes to try in here, but as a Weight Watchers member, these weren't as low as I had hoped. The recipes I have tried so far have been tasty.
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Can you tell whether a recipe will work before you cook it? You can if you really know what's cooking.In the... more

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  Review

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  Cookwise: The Secrets of Cooking Revealed

  • From:Amazon
  • Posted:Aug-21-2009

  • Understanding ingredients for delicious foods
  • For an ordinary home cook like me who loves to putter around in the kitchen, this book is an essential kitchen resource to help understanding ingredients for delicious foods. It has been enjoyable...
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  • From:Amazon
  • Posted:Mar-04-2008

  • too much salt
  • I really wanted to like this cookbook. I tried to read it cover to cover, and was at first fascinated by the explanations of how and why recipes work. When I tried making the recipes though, I...
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  • From:Amazon
  • Posted:Oct-27-2007

  • Comparison: McGee, Corriher and Brown
  • I've now read from cover to cover Harold McGee's "On Food and Cooking: the Science and Lore of the Kitchen," Shirley Corriher's "Cookwise," and Alton Brown's three books "I'm Just Here for the...
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You're young, you're hungry, you're clueless The kitchen looms before you like something from a bad horror film.... more

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  Review

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  Clueless in the Kitchen: A Cookbook for Teens and other Beginners (The Clueless series)

  • From:Amazon
  • Posted:Jul-24-2009

  • Don't let the title fool you
  • This book may say "for teens", and when I read "teens", I thought, cinnamon toast and french bread pizzas. These are all full-fledged meals, "made from scratch" recipes that ANYBODY can do. I...
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HOME SAUSAGE MAKING is the classic in the field. Now completely revised and updated to comply with current USDA... more

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  Review

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  Home Sausage Making : How-To Techniques for Making and Enjoying 100 Sausages at Home

  • From:Amazon
  • Posted:Aug-12-2009

  • GREAT starter book
  • This book has everything you need to know about getting started in sausage making. It is well written and informative. It remains in my reference book collection for some of the outstanding recipes...
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  • From:Amazon
  • Posted:Jul-14-2009

  • Home Sausage Making
  • There are many recipes for sausage making in this book, but those that I've tried were not really great. It's an informative book, but I'm not crazy about the recipes.
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  • From:Amazon
  • Posted:Jul-16-2004

  • Good Coaching, weak sausage
  • I've had this book for a while now, and have made a few different sausage recipes from it. First off, the book is very good on encouraging readers to try making their own sausages, and it gives a...
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The first illustrated guide to cover the whole spectrum of herbs and spices for culinary use. Herbs & Spices is an... more

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  Herbs & Spices: The Cook's Reference

  • From:Amazon
  • Posted:Sep-22-2009

  • Herbs & Spices takes you to the next level of cooking.
  • Herbs & spices is great for the novice or seasoned cook. Helps you decide how to use certain spices & herbs in your dishes. Would definitely recommend this book.
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The fully illustrated bible of cooking techniques from the world's best-known French cook is now in paperback and... more

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  Jacques Pepin's Complete Techniques

  • From:Amazon
  • Posted:Sep-01-2009

  • this is a "how to" not "what to"
  • the other reviews cover what is in the book quite well
    one way to describe the approach of this book is by analogy to building a house:
    this book would tell you how to cut, hammer, sheet...
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  • From:Amazon
  • Posted:Mar-07-2008

  • Complete Techniques, a complete misnomer
  • I'm a pretty good cook and went to culinary school. I'm also eager to learn everything I can. I'm hardly a snob when it comes to food and preparation. I also read a lot of cooking...
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  • From:Amazon
  • Posted:Aug-03-2004

  • Good, but...
  • Before you buy this, check out La Varenne Pratique by Anne Willan. It is similar, but superior, to Pepin's Complete Techniques. The pictures are larger, clearer and in color, and the information is...
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After years of importing cheeses, exploring cheese-producing areas of the world, and setting up cheese counters at... more

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  Cheese Primer

  • From:Amazon
  • Posted:Sep-24-2009

  • good reference book
  • I have not had this book for very long, nor have I been able to maximize its use yet; however, on the few occasions that I have used it, it has pointed me in the direction of a good cheese. Also,...
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  • From:Amazon
  • Posted:May-20-2008

  • Good, but getting out of date
  • 
    A good introduction to cheese, with details about specific European cheeses (especially French) for the more advanced cheesehead. Good general overviews of the countries, and comments about...
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Home winemaking is an appealing hobby for a new generation of wine lovers lured by the promise of a great payoff ?... more

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  The Wine Maker's Answer Book

  • From:Amazon
  • Posted:Oct-04-2009

  • it fills in many holes
  • The book has many practical, real life examples which I found most useful. Easy to read and well organised.
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It's the book that started it all, the well-loved edition that first bought Betty Crocker cookbooks into American... more

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  Betty Crocker's Picture Cookbook (Betty Crocker)

  • From:Amazon
  • Posted:Sep-11-2009

  • Betty Crocker Picture Cookbook
  • Thanks for the great service and quality of the cookbook. I had a much earlier version of the Betty Crocker Cookbook that was given to me as a young girl by my parents. It managed to get misplaced...
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  • From:Amazon
  • Posted:Jan-13-2009

  • DISAPPOINTED
  • I bought this Betty Crocker cook book with high expectations. I was very disappointed in it's layout. The print is very small. I expected more color photography pictures, there were not enough...
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  • From:Amazon
  • Posted:Mar-28-2008

  • A Little Confusing
  • I found this book to be rather interesting because it is based on
    recipes from the 50s. Back then baking items are a bit different from
    today. You have to do a bit of thinking to have it...
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Yes, Now you can have it all: Food from your slow cooker that is scrumptious, quick and easy to prepare and low fat! more

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  Fix-It & Forget-It Lightly: Healthy Low-Fat Recipes

  • From:Amazon
  • Posted:Sep-20-2009

  • Great, Great, Great!
  • This is the best cookbook I have purchased in a long time. I have never found so many recipes that are so easy to make and taste so good in any one cookbook. For those of us who do not have all...
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  • From:Amazon
  • Posted:Sep-16-2009

  • Watch out for numerous errors!
  • There was a recipe for Italian Pot Roast that called for a one-pound roast. That didn't sound right to me, so I googled it. I found the exact same recipe in every other measurement, EXCEPT it...
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  • From:Amazon
  • Posted:Jun-08-2009

  • Lots of Recipes
  • There are definitely a lot of recipes to try in here, but as a Weight Watchers member, these weren't as low as I had hoped. The recipes I have tried so far have been tasty.
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From pricing your services to honing your food presentation skills, this comprehensive guide provides a wealth of... more

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  How to Start a Home-Based Catering Business, 5th (Home-Based Business Series)

  • From:Amazon
  • Posted:Jun-07-2009

  • A Must Read for New Caterers!
  • When I made the decision recently to start my own catering business I immediately turned to this book. It's filled with invaluable tips and clear explanations of every facet of the catering...
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  • From:Amazon
  • Posted:Sep-05-2008

  • Okay but not exactly what I was looking for
  • I was interested in starting a part time catering business out of my home. Meaning part-time, cooking in my home. This book was very thorough but pointed out what I had found in the mean time that...
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  • From:Amazon
  • Posted:Sep-25-2007

  • Ilegal to cater from home
  • Although the concept of this book is appealing, it is ILLEGAL by health department standards to cater from any home kitchen UNLESS it is fully licensed and certified as a commercial kitchen....
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This bestselling community cookbook features almost 700 triple-tested recipes reflecting Colorado's lifestyle and... more

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  Creme De Colorado Cookbook (Celebrating Twenty Five Years of Culinary Artistry)

  • From:Amazon
  • Posted:Nov-30-2008

  • Never fail cookbook
  • I absolutely LOVE this cookbook. I keep going back to try more recipes, because everything I have made so far has turned out perfectly! I purchased this on the advice of someone else, and now I...
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