Chicago Metallic 17 x 9-in Professional Perforated Baguette Bread Pan

Is there any better treat than a piece of crusty French bread hot out of the oven, possibly slathered with sweet butter? Now you can replicate a bakery loaf right out of your home oven with a pan that molds and bakes a high-crust, slight crumb bread. This non-stick bakeware was developed to withstand the extreme environment of professional kitchens. more

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Smarter Choice Chicago Metallic Professional 16 x... Authorized Dealer	1,154 reviews *smarter certified	$25 $19.95	See it

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ProductReviews93/100 (42 Reviews)

Recent Reviews

5/5: From: Amazon; Posted: Dec-02-2008; Scrumptious baguettes!; I have been impressed with Chicago Metallic's baking equipment, so when it came time to get a baguette pan this was right where I went. Their pans are nice and sturdy, and you will get years of use out of them.The perforated holes on...; read full review | report as inappropriate

5/5: From: Amazon; Posted: Nov-18-2008; baguette pan; We ordered this product from a recommendation of a friend. It works great with our bread machine dough. We'll never buy bread at the store again! Easy to use and easy to clean up.; read full review | report as inappropriate

5/5: From: Amazon; Posted: Oct-12-2008; Chicago Metallic Professional Nonstick Perforated Baguette Pan; Pan works great! I like to heat pan up before placing bread in it to proof. Just a bit though.; read full review | report as inappropriate

5/5: From: Amazon; Posted: Sep-30-2008; Great!; The pan is just as it is described. It arrived quickly. Great value.; read full review | report as inappropriate

Selected Reviews

5/5: From: Amazon; Posted: Dec-02-2008; Scrumptious baguettes!; I have been impressed with Chicago Metallic's baking equipment, so when it came time to get a baguette pan this was right where I went. Their pans are nice and sturdy, and you will get years of use out of them.The perforated holes on...; read full review | report as inappropriate

3/5: From: Amazon; Posted: Apr-19-2006; Comme ci, comme ca.; I owned another perforated pan from Chicago but it was bought years ago;the construction of the older model is of heavy aluminum and very sturdy. Since I was so happy with my previous purchase, I bought this one thinking it was of the...; read full review | report as inappropriate

1/5: From: Amazon; Posted: Aug-31-2006; bread pans; This product did not even approach what was described. A bagutte pan needs to have a decent-sized curvature so a bagutte shape will be obtained. This pan would have produced a fairly flat loaf.; read full review | report as inappropriate