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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

Hang on to your pie plate?King Arthur Flour Whole Grain Baking will change the way every baker thinks about whole grains.

Forget what you know about whole grain baking. Instead, envision light, flaky croissants; airy cakes; moist brownies; dreamy piecrusts; and scrumptious cookies?all made with whole grains. This is what you get in King Arthur Flour Whole Grain Baking, a revolutionary cookbook that breathes new life into breads, cakes, cookies, pastries, and more by transforming the dark and dense alchemy of whole grain baking into lively, flavorful, sweet, and savory treats of all types.

King Arthur Flour Whole Grain Baking is a book that only the bakers at King Arthur Flour could successfully complete, opening up the home baker's repertoire to new flours, new flavors, and new categories of whole grain baked goods. It spills over with helpful tips, how-to illustrations, sidebars on history and lore, and a friendly voice that says to readers, "Come into the kitchen with me and let's bake." Thousands of hours were spent testing these recipes, making sure that each one met their high standards. The final result is more than 400 delicious, inviting, and foolproof recipes that have earned a place in King Arthur Flour Whole Grain Baking?the next generation whole grain cookbook. 125 black & white illustrations, 16 color pages, index.
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King Arthur Flour / 2006 / 612 pages Books

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Hang on to your pie plate-King Arthur Flour Whole Grain Baking will change the way every baker thinks about whole...

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This revolutionary cookbook breathes new life into breads, cakes, cookies, pastries, and more by transforming the...

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ProductReviews96/100 (88 Reviews)

Recent Reviews

5/5
From: Amazon
Posted: Jan-18-2009
Whole Grain Baking is a wonderful book

I purchased a grain mill about a year ago. Although I like the whole wheat flour in bread, I was hesitant to use it in other recipes. The King Arthur Flour Whole Grain Baking cookbook has allowed me to use whole grain flours in every...

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5/5
From: Amazon
Posted: Jan-16-2009
Huge Array Of Great Receipes

As it says in the foreward- this is not a "health food" cookbook. It still has butter, shortening and refined sugar as ingredients. Which is exactly the reason you should buy it. You don't have to turn into a vegan organic home-miller to...

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5/5
From: Amazon
Posted: Jan-11-2009
Wonderful Recipes

I love this cookbook. Have used many of the recipes, from breads, muffins, cakes and cookies, and they've always turned out great. Love the idea of whole grains and healthier eating. This book really fits the bill!

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5/5
From: Amazon
Posted: Jan-10-2009
king arthur flour whole grain baking.

i bought it for my daughter for a gift. She wants to cook with whole grains, but was getting complaints on the quality of her baked goods from her carb/sugar addicted family. the book has helped to get her quality up, while still...

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Selected Reviews

5/5
From: Amazon
Posted: Jan-18-2009
Whole Grain Baking is a wonderful book

I purchased a grain mill about a year ago. Although I like the whole wheat flour in bread, I was hesitant to use it in other recipes. The King Arthur Flour Whole Grain Baking cookbook has allowed me to use whole grain flours in every...

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3/5
From: Amazon
Posted: Jul-29-2007
The good, the bad

Descriptions of the various whole grains' characteristics and best uses make this book worth the price.On the other hand, the King Arthur bakers have chosen to use only instant yeast, without even a nod to those of us who buy traditional...

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2/5
From: Amazon
Posted: Aug-21-2007
Whole Grain and High Fat, Cholesterol, and Sugar

All I have to say is don't buy this if you are looking to improve your health. Most of the recipes have sugar, eggs, heavy cream, cheese or some other high fat dairy product in them, not to mention liberal amounts of white flour. I would...

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